Bundt Cakes are just as delicious as normal cakes but made in a mold for their iconic shape! They are just as versatile as a normal cake; however, they look so much more elegant! Any one of these 19 bundt cakes is bound to receive some “Wows” from their wonderful looks or taste!
White Chocolate Raspberry Bundt Cake
The recipe uses gluten-free flour, making it a welcome dessert for those with a gluten allergy. It is accompanied by a classic cream cheese frosting for a wonderful tang. This White Chocolate Raspberry Cake has a rich flavor accentuated with a sweet raspberry swirl center!
Get Recipe: White Chocolate Raspberry Bundt Cake
Peach Cobbler Cake
Any form of peaches, fresh, frozen, or canned, can be used. It is topped with an out-of-this-world vanilla bourbon glaze! This Peach Cobbler Pound Cake has all the buttery and beautiful flavors of a peach cobbler with a new, eye-catching shape!
Get Recipe: Peach Cobbler Pound Cake
Gingerbread Bundt Cake
This Gingerbread Bundt Cake is brimming with warming spices and holiday festivity! The cake is full of deep and rich flavor, offset with a tangy citrus cream cheese frosting. Frosted cranberries adorn the top, giving it the perfect Christmassy finishing touch!
Get Recipe: Gingerbread Bundt Cake
Mini Strawberry Bundt Cakes
These Mini Strawberry Bundt Cakes are a strawberry lover’s dream! Every bite is bursting with strawberry flavor, even the icing! Mini bundt cakes are perfect pre-portioned servings for large crowds, and they look especially adorable!
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Tres Leches Bundt Cake
The cake gets its name because of the decadent mixture of evaporated milk, sweetened condensed milk, and heavy cream that it soaks up. The cake is made from scratch, and the taste is out of this world. This simple Tres Leches Bundt Cake is bound to be a sensation at your next gathering!
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Pumpkin Toffee Bundt Cake
The cake itself is moist and packed with pumpkin flavor. It is studded with nutty pecans and topped with a rich toffee sauce. This Pumpkin Toffee Bundt Cake is made completely from scratch and is the perfect way to welcome in the Fall!
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Pecan Upside Down Cake
This Pecan Upside-down Cake uses a box mix, so making it is a breeze! The cake is moist, and the added vanilla pudding mix gives it an extra enchanting flavor and texture. A caramelized nut mixture is baked on the bottom and flipped to the top, giving the cake a delightful look and decadent taste!
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Salted Caramel Kentucky Butter Cake
This Salted Caramel Kentucky Butter Cake is super moist due to sour cream and fully infused with a butter rum caramel sauce. Holes are poked into the bottom of the cake allowing the caramel glaze to fully seep into every inch. Flaky sea salt is sprinkled on top to give it a perfect sweet and salty balance, and an addictive addition of crunch.
Get Recipe: Salted Caramel Kentucky Butter Cake
Red Velvet Bundt Cake
Boxed red velvet cake mix is made with sour cream for extra flavor and moisture. It has two layers of tangy cream cheese flavor, one filling, and one fluffy icing. This Red Velvet Bundt Cake has all the iconic flavors with an interesting twist inside!
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Limoncello Bundt Cake
The cake is especially soft and makes for a splendid Summer dessert. A simple, delicious glaze is drizzled on top using Limoncello as well. This Limoncello Bundt Cake is full of vibrant lemon flavor with an extra hit of a classic Italian liqueur, Limoncello!
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Lemon Olive Oil Cake
Greek yogurt and lemon add a delicious tang providing a balance for the sweetness. Olive oil adds amazing moisture to the cake, as well a subtle irresistible flavor! This Lemon Olive Oil Cake is the perfect level of light sweetness paired with a tantalizing tang!
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Marble Bundt Cake
This Marble Bundt Cake is a marvelous mixture of chocolate and vanilla flavors! The cake is made with buttermilk, which gives it a fantastic crumb and subtle flavor. It is very easy to make and super kid-friendly!
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Coffee & Irish Cream Mini Bundt Cakes
If you are looking for a new exciting St. Patrick’s Day dessert, look no further! The cake is a moist mixture of coffee, chocolate and Bailey’s Irish Cream. It is topped with a fluffy coffee icing, every bite is like a delicious Irish Coffee!
Get Recipe: Coffee & Irish Cream Mini Bundt Cakes
Cranberry Orange Bundt Cake
Cranberry and orange are a classic holiday flavor pair, and they truly come to life in this cake! The cranberries and orange add a perfect balance to the sweet cake. This Cranberry Orange Bundt Cake looks amazing and tastes just as good, perfect to get into the holiday spirit!
Get Recipe: Cranberry Orange Bundt Cake
Peach Pound Cake
This Peach Pound Cake is extra moist due to the inclusion of fresh peaches! The cake looks amazing even when dusted with a simple powdered sugar. It’s fully made from scratch and will surely impress at your next Summer event!
Get Recipe: Peach Pound Cake
Chocolate Chip Banana Bundt Cake
The traditional mixing method gives the cake a light and airy texture. Chocolate chips are studded throughout, and chocolate ganache is draped along the outside for double the chocolate flavor. It’s just like eating chocolate chip banana bread in a much more elegant form!
Get Recipe: Chocolate Chip Banana Bundt Cake
Orange Pecan Bundt Cake
This Orange Pecan Bundt Cake uses almond milk for a nice nutty flavor in this vegan dessert! Orange juice is added to give the cake a beautiful citrus note, with no added sugar. This is a great, simple dessert perfect for those who want to feel a little less guilty!
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Pistachio Chocolate Bundt Cake
The cake is super moist and flavored with pistachio flour and almond extract. The outside is coated in chocolate ganache and sprinkled with pistachios for a nice textural contrast. This Pistachio Chocolate Bundt Cake is a gluten-free take on a nostalgic dessert!
Get Recipe: Pistachio Chocolate Bundt Cake
